Tap to unmute

Keith Eats Korean BBQ and Chinese Hotpot

Udost臋pnij
Umie艣膰 na stronie
  • Opublikowany 3 pa藕 2023
  • Keith is joined by YB and Jared as they embark on a mouthwatering lunch adventure, pairing a Korean BBQ feast with an over-the-top Chinese Hot Pot meal, both on THE. SAME. DAY. Which meal would you choose if you could only pick one?
    Buy Keith鈥檚 hot sauce: heatonist.com/products/keiths...
    Are you a business looking to work with The Try Guys? Reach out to us at 2ndtrybusiness@gmail.com for all business inquiries!
    馃帶THE TRYPOD 馃帶: watch our podcast at / trypod or listen at tryguys.com/podcast
    Support us! / tryguys . Join our Patreon to get videos a day early, plus, live streams, chatrooms, BTS footage, exclusive merchandise, and more!
    SUBSCRIBE TO AND FOLLOW THE TRY GUYS
    / tryguys
    / tryguys
    / tryguys
    / tryguys
    FOLLOW THE GUYS
    / keithhabs
    / korndiddy
    / eugeneleeyang
    / keithhabs
    / korndiddy
    / eugeneleeyang
    THE TRY GUYS
    The #TryGuys is the flagship channel of 2ND TRY, LLC. Tune in twice a week for shows from Keith, Zach, and Eugene, the creators and stars of The Try Guys.
    MUSIC
    Licensed from AudioNetwork
    SFX
    Licensed from Audioblocks
    VIDEO
    Licensed from Videoblocks
    Official Try Guys Photos
    By Mandee Johnson Photography | @mandeephoto
    Appearances:
    YB Biste @xoybox
    Jared Popkin @jaredpopkin
    Jason Chan
    Wendy Yu
    Judy Lee
    Jonathan Godinez
    Edited by:
    YB Biste @xoybox
    External Crew:
    Director of Photography Aria Inthavong
    2nd TRY LLC STAFF
    Rachel Ann Cole - Executive Producer & Chief Creative Officer
    Nick Rufca - Executive Producer & Chief Operations Officer
    Devin Wangler - Finance Manager
    Jonathan Kirk - Physical Production Coordinator
    Desiree Hurlbut - Production Coordinator
    Jack McGill - Production Assistant
    Aiko Igasaki - Short Form Editor & Graphic Design Associate
    Miles Bonsignore - Podcast Producer
    Rainie Toll - Podcast Editor
    Devlin McCluskey - Senior Editor
    YB Chang - Senior Editor
    Elliot Dickerhoof - Editor
    Mishelle Martin - Editor
    Skyler Klingenberg - Editor
    Will Witwer - Assistant Post Production Supervisor
    Moira Joy Smith - Assistant Editor
    Thanks to all of our Gold Level Patrons! Marisa Alfonso, Wendy Tran, Traci Lew, Matthew Tadros
  • 艢mieszne艢mieszne

Komentarze • 1,9K

  • @MIssSpaceCadette
    @MIssSpaceCadette 2 miesi臋cy temu +6248

    Jared taking Keith's intolerance to spice into account when telling him if something will be spicy or not is the most pure form of platonic love

    • @emmsabbidge2612
      @emmsabbidge2612 2 miesi臋cy temu +99

      Reminds me of when my dad, who loves spice, ended up as my taste tester for my wimpy palate (and stomach). I guess you could say鈥 papa鈥檚 home?

    • @aloe8078
      @aloe8078 2 miesi臋cy temu +43

      My dad and I are like that for my mom. I love spicy food, my dad loves spicy food, my mom can not stand it. We鈥檙e always the first to try queso or salsa to see if she could handle it, and if I鈥檓 making dinner I make my dad an i spicy versions and my mom a mild version :)

    • @user-xe1zw7fl7l
      @user-xe1zw7fl7l 2 miesi臋cy temu +54

      for real, I love seeing Jared's growth on the channel lately. Seeing him confront and dismantle bits of his toxic masculinity to live a life he enjoys and connecting with himself and his people is so stinkin' wonderful :)

    • @saikogrrl
      @saikogrrl 2 miesi臋cy temu +16

      Lol yeah when YB said it's not spicy I was like don't trust her! 馃槄

    • @allyzero
      @allyzero 2 miesi臋cy temu +2

      my friends do this for me too and this makes me feel extra grateful for them lol :D

  • @kahayler
    @kahayler 2 miesi臋cy temu +1113

    Keith knowing YB isn't going to like the tripe -- and the side eye waiting for her to try it -- so wholesome. The friendship between these three made this video, I'll be asking a couple friends if they want to join me for Korean BBQ just for these vibes

    • @HKim0072
      @HKim0072 2 miesi臋cy temu +8

      Tripe isn't that bad. It's a bit chewy. During college, my Korean friends / co-workers took me. I just ate what they ordered.
      But, ordering it over other meat wouldn't be my choice.

    • @alycon4x
      @alycon4x 2 miesi臋cy temu +31

      Tripe takes a long time to cook. The server should have advised them to put it in the hot pot first and wait a good 10-15 minutes before trying to eat it. Also, for a quick cooking format, such as hot pot, they should have sliced it into thinner ribbons, so it would cook more easily.

    • @ccjacque
      @ccjacque Miesi膮c temu +7

      @@HKim0072 big yup on that one, i grew up eating tripe since im chinese and i feel like it might be an acquired taste for some because of the texture

    • @cearabibeau9180
      @cearabibeau9180 24 dni temu +1

      i read this just before it happened made me laugh so much more!! thank you!

  • @brighteyesmommy
    @brighteyesmommy 2 miesi臋cy temu +646

    So happy to see YB back in front of the camera! She鈥檚 a really phenomenal addition and I love the interaction with her, Keith, and Jared!

    • @AlvinaMayeda-qq1ze
      @AlvinaMayeda-qq1ze Miesi膮c temu

      Who knew she can eat a lot when she鈥檚 so slender 馃槂馃憤馃徏鈽笍

  • @JackGuerra
    @JackGuerra Miesi膮c temu +111

    Petition for Keith, Yb and Jared to go to Korea for a food tour series PLSS???

    • @thatgirl9532
      @thatgirl9532 Miesi膮c temu +4

      With Korean Englishman as their food guide 馃槀

  • @tsaiyunchih
    @tsaiyunchih 2 miesi臋cy temu +658

    Pro tip for hot pot: you always put the veggies in first before dipping the meat! The veggies will make the broth more sweet and flavorful. Enjoy the meat as the veggie slowly cooks and absorb all the broth. Then eat the veggies last , it will be full of flavor and juicy af馃槉馃槉馃槉

    • @harrislam
      @harrislam 2 miesi臋cy temu +41

      let's just say there are quite a few ways to do it. I typically go meat first and veggies whenever the broth gets too oily. My wife is with me on the order, but take the greens out quickly before they lose too much of the crispy snappy texture. The way you do it, the broth won't be up to temperature when you cook the meat, or if it IS up to temp, your veggie would be overdone having them down for so long. That would be my household's opinion. So yeah, definitely different preferences.

    • @wilsonz6796
      @wilsonz6796 2 miesi臋cy temu +29

      It really depends on the broth. There is no rule to how you eat hot pot, but the most common way is meat first into the broth. The meat makes the broth more flavorful while it cooks down. The veggies go in after especially if your eating mala or anything with oils, because the greens first would absorb all the oils and flavor leaving the greens all oily and unpleasant to eat. Mushrooms will do the same, but also produce more water into the broth making it more bland. noodles go in last at the end once the broth has boiled to the point of maximum flavor.

    • @gamesgames3318
      @gamesgames3318 2 miesi臋cy temu +2

      I prefer putting radish and corn first and maybe fishball and seafood to add more flavour. Some broths are already rich tho so it doesn't matter

    • @fpengu
      @fpengu Miesi膮c temu +8

      i completely dissagree, meat goes in first and makes the broth so much better, the fat from the meat melts off into the broth, then you add the vegetables so they can cook through multiple batches of the meat because of how quick it cooks and by the end you toss in some brick noodle and its flavored by every round of meat and you have well cooked vegetables with it.
      But also hotpot is basically no rules, do whatever you like, just my opinion

    • @jdzl5
      @jdzl5 Miesi膮c temu

      This is really different from how my family does it which is veggies after the meat - sometimes there are veggies that have too distinct of a flavour or soaks up too much broth/spiciness that you'd wanna do it after!

  • @soyoung6804
    @soyoung6804 2 miesi臋cy temu +303

    I really appreciate Keith for doing his research on the cuisine and culture everytime 馃憦馃憦馃憦 I thought YB would be the only one introducing the Korean cuisine because she's Korean but I was so happy to see Keith explain!馃挅 Thanks for the thought and effort guys馃檱鈥嶁檧锔忦煓団嶁檧锔

  • @jennifercassaro1179
    @jennifercassaro1179 2 miesi臋cy temu +4273

    Keith saying "grab a ukulele" When YB said this was her apology video is pure gold

    • @erinshetler3688
      @erinshetler3688 2 miesi臋cy temu +54

      HIGHLIGHTTTTT

    • @CardinalDrake
      @CardinalDrake 2 miesi臋cy temu +55

      Said as such a throw away line, but it's so good!

    • @JulieWaters524
      @JulieWaters524 2 miesi臋cy temu +13

      Except that wasn't an apology video. She never said it was, people just misinterpreted the entire situation.

    • @CardinalDrake
      @CardinalDrake 2 miesi臋cy temu +42

      @@JulieWaters524 You're right, it was a way to copyright strike channels who speak out against her

    • @JulieWaters524
      @JulieWaters524 2 miesi臋cy temu +1

      @@CardinalDrake And? That has nothing to do with the misinformation being spread about that video and the entire situation.

  • @clairvaux8459
    @clairvaux8459 2 miesi臋cy temu +202

    "It's not that spicy" Keith's immediate look of doubt into the camera 馃憗馃憗 girl we still remember you on all those spicy challenges 馃槀馃槶

  • @ashleyzviitei
    @ashleyzviitei 2 miesi臋cy temu +93

    Keith with the age etiquette...hilarious how he was insisting that everyone recognises him as the oldest in the group馃槀馃槄.

  • @NorCaLove1
    @NorCaLove1 Miesi膮c temu +25

    The 鈥渞adish cold soup鈥 aka translated water kimchi is SOOOO good. He鈥檚 very right when he said 鈥渋f you could eat a drink in the summer.鈥 That鈥檚 the best way to explain it

  • @Cove_Blue
    @Cove_Blue 2 miesi臋cy temu +84

    I'm 39 and never had Korean barbecue or hotpot because I just assumed there'd be none around me in Florida but I just looked it up and there are 3 with a 4th opening soon! I'm definitely going to try them asap!

    • @saynotop2w
      @saynotop2w Miesi膮c temu +6

      Where there鈥檚 a church, there鈥檚 a Korean community. Lots of Koreans have shops in Orlando.

    • @Cove_Blue
      @Cove_Blue Miesi膮c temu +2

      @@saynotop2w The other Florida haha.

  • @rmbouc
    @rmbouc 2 miesi臋cy temu +47

    YB did a fantastic job with the edits! Love seeing her again in a Try Guys video.

  • @breannaxoxo3850
    @breannaxoxo3850 2 miesi臋cy temu +9249

    I love the idea of YB and Jared being the new food babies

    • @Chet_Thornbushel
      @Chet_Thornbushel 2 miesi臋cy temu +132

      I don鈥檛 think Poppa has what it takes 馃ぃ

    • @lady8jane
      @lady8jane 2 miesi臋cy temu +236

      @@Chet_Thornbushel Oh come on, he's a total babe! 馃槈

    • @It-b-Blair
      @It-b-Blair 2 miesi臋cy temu +77

      @@lady8janehe鈥檚 a snuggle bear

    • @Chet_Thornbushel
      @Chet_Thornbushel 2 miesi臋cy temu +163

      @@lady8jane he is but he can鈥檛 handle stuffing himself into oblivion like YB can lol

    • @donnavalentine6515
      @donnavalentine6515 2 miesi臋cy temu +12

      Holy. Shit. YESSSSSSSSS! 馃グ馃槸馃グ

  • @helmickkm
    @helmickkm 2 miesi臋cy temu +15

    I really love having YB say each food or drink鈥檚 name in Korean!

  • @coffeegirl18
    @coffeegirl18 Miesi膮c temu +12

    I had Korean Barbeque about once every two weeks with friends when I lived in the city. Also learned Soju knocks me on my butt omg. I love the Green Grape one. I just found a Korean Barbeque place in my city and had my birthday there. We had Barbeque and Hot Pot. It was awesome and I was a little overwhelmed with deliciousness. The owners even make their own sauces and kimchi. I had tried kimchi before and felt it was too sharp tasting for me. This one was more like a relish and it reminded me more of pickled veggies which I love (my parents make Mediterranean food).
    My dad and I were into Squid Game and K dramas during quarantine. We'd like text each other what we watched and kind of rank them. Also found out that Tteokbokki is delicious and is commonly in a spicy sweet sauce (was not aware there was a sauce).

  • @sarahandrews1516
    @sarahandrews1516 2 miesi臋cy temu +65

    I鈥檓 a gal who comes from a family with some of the most boring food. My mom is British and not especially great at cooking and my parents never chose to go to Asian (or really any diverse) food places. I鈥檓 often intimidated about trying more diverse food options because I don鈥檛 know what I鈥檓 doing when ordering or what I should try or what to expect. Honestly, videos like this are super helpful and make me want to explore more. Thanks!

  • @smartwater598
    @smartwater598 Miesi膮c temu +4

    Nothing beats Korean bbq鉂ゐ煒

  • @candiewaa
    @candiewaa 2 miesi臋cy temu +7

    definitely think the two meals should've been done on separate days. wish you were able to do the "secret" items/actions at Haidilao!

  • @thatgirl9532
    @thatgirl9532 2 miesi臋cy temu +3503

    YB is not only the Queen of Food but also Food History, she鈥檚 like a dictionary of food 馃槄

    • @akirebara
      @akirebara 2 miesi臋cy temu +61

      She's a real foodie. Real foodies just don't go out to restaurants to eat the delicious foods, they start reading about the history of the dishes or who and where it was invented, etc. I did this when I went to New York and basically it was an amazing culinary and history experience of the American immigrants' ingenuity and survival. The stories that come with food (especially the mom and pop shops that were started 2-3 generations back) have so much beautiful stories weaved through their menus.

    • @WOZ24601
      @WOZ24601 2 miesi臋cy temu +14

      If you're ever able to go to New Orleans, I highly recommend taking a food history tour. The history of combining cultures from the South, Caribbean, and traders from all over the world is fascinating, and delicious.

    • @thatgirl9532
      @thatgirl9532 2 miesi臋cy temu +5

      @@akirebara I read your whole comment man & 100% agree with you man.
      Just because someone loves eating in general let alone doing mukbangs on YT like shouldn鈥檛 really make them 100% successful..
      For me, I love my background as to where my parents came from & the food they presented me, yes I do love to eat them but I also love to make them & share the history behind my parents food backgrounds too 馃槄

    • @Lrkkk
      @Lrkkk 2 miesi臋cy temu +2

      Also because she's korean too 鉂も潳

  • @krys1075
    @krys1075 3 dni temu +1

    Lol I hope that kid will learn in the future (anywhere he is, whenever he needs to) that he can see different paths around the seats and tables to get back to his table . They were sat in a very spacious seating area 馃槄

  • @Vivicatstratton
    @Vivicatstratton 2 miesi臋cy temu +24

    I loved learning the history and that Keith knew the rules of what to do with the drinks at the Koren BBQ place. Such a fun episode

  • @willcookmakeup
    @willcookmakeup 2 miesi臋cy temu +8

    Korean is such a pretty language. I could listen to YB speak all day

  • @maydaykay2713
    @maydaykay2713 Miesi膮c temu +2

    I'm a Korean Kiwi (New Zealander), and when I shared a flat with my uni friends, they initially disliked Kimchi. However, they gradually became accustomed to it when we cooked it with Korean BBQ. When I made Kimchi stew (with plenty of meat), some of my mates mentioned it tasted like their mom's good old casserole. Once they acquired a taste for it, they began incorporating it into their sandwiches and salads. Sometimes, I even caught them raiding the fridge in the middle of the night with the 'munchies,' eating raw Kimchi with their fingers. I honestly don't know the reason behind this. Now they go and buy their own...

  • @classygangsta6
    @classygangsta6 25 dni temu +2

    I love that YB was able to explain the history and pronunciation of these experiences. It's so cool!!

  • @edbsmartie
    @edbsmartie 2 miesi臋cy temu +2148

    I wanna see YB and mythical chef Josh at the same table just talking about food the whole time

  • @AvEnGeD7X238
    @AvEnGeD7X238 2 miesi臋cy temu +1

    YB Is stunning. So glad to see this group together

  • @marcusdavis1352
    @marcusdavis1352 2 miesi臋cy temu +19

    Would love to see Keith try Kamayan. Filipino food is amazing and doesn't get enough love. It's like Korean BBQ but it's all already cooked and you eat it with your hands XD would make a great video.

    • @unknownchronic
      @unknownchronic Miesi膮c temu +1

      I don't even like eating pizza with my hands

  • @connormurphy6393
    @connormurphy6393 2 miesi臋cy temu +23

    As an autistic person and someone with to many forms of anxiety lmao I've always been really intimidated by new foods and especially by different cultural cuisines then the mostly American food I eat everyday. I'm really sensitive to flavor. (I didn't own salt until my partner started eating at my house, for example of how extreme my personal sensitivity is) Things that are well seasoned or have clashing or mixing flavors overwhelm and overstimulate me and I always get worried when I go to a new restaurant or cafe and can't understand or don't know what things on the menu are.
    What I'm trying to say- that's why I really enjoy the food videos Keith and the try staff put out! Eat the menu but also things like this, where they go and try or even just show off food they enjoy. Cause they tend to take the time to explain what they're eating, Keith does a good job of describing flavors too, and I really appreciate that YB translated or read everything out so you could hear the pronunciation and proper name. It makes trying new stuff for me feel a lot intimidating!
    I recently went to a Taco truck for the first time after I watched Keith, Zach and Garrick go to all those taco trucks lol

  • @woolfel
    @woolfel Miesi膮c temu +2

    I see KBB and hotpot, so I have to watch. Home made kimchi on rice is just delish :)
    you have to have cloudy wine with korean pancake!

  • @PlzgamerZL
    @PlzgamerZL Miesi膮c temu +3

    Now eat Chinese bbq and Korean hotpot. 馃ぃ They are actually different from each other. Korean hotpot usually put everything in the pot and boil it all at once鈥檚 and it鈥檚 paired with a lot of side dishes and a bowl of rice. Chinese bbq is mostly skewers that is seasoned and cooked over coals. Everything is cooked while skewered even the vegetables. It鈥檚 a good pair with beer.

  • @YBChangOfficial
    @YBChangOfficial 2 miesi臋cy temu +2610

    Thank you for having me!! What else should we try & learn about? 馃グ

    • @keeksj11
      @keeksj11 2 miesi臋cy temu +41

      I love your video edits YB!

    • @kaymarwoo
      @kaymarwoo 2 miesi臋cy temu +99

      You should do a video with Josh from Mythical Kitchen!! He is so knowledgeable about food and so are you!

    • @adinace
      @adinace 2 miesi臋cy temu +35

      Do you think you guys can do Japanese food next? 馃憠馃徔馃憟馃徔

    • @thestraydog
      @thestraydog 2 miesi臋cy temu +49

      I'm thinking something like Caribbean food! Dominican vs. Puerto Rican meals maybe?

    • @aisgreen2826
      @aisgreen2826 2 miesi臋cy temu +13

      Sri Lankan!

  • @Abhi-wl5yt
    @Abhi-wl5yt 2 miesi臋cy temu +1

    You should definitely try meals from different parts of India.. South, North-east, Central, West, East, Coastal, and North.. there are a lot of cuisines to pick from India

  • @OnceAMisfit
    @OnceAMisfit 2 miesi臋cy temu +8

    of all the impressive things Try Guys have done... getting royalty-free KPOP in the background is somehow most impressive to me lol

  • @karavan2358
    @karavan2358 2 miesi臋cy temu +16

    I know marrying Becky was the best day of Keith鈥檚 life, but that wagyu ribeye looked like a close second馃槀

  • @victoriatom7639
    @victoriatom7639 Miesi膮c temu +1

    I wanna see a Southeast Asian food tour! Try all the Laotian, Thai, Cambodian food out there!!

  • @mggmgsss
    @mggmgsss 25 dni temu +2

    Fun fact: Haidilao has a secret phrase you can say to take the soup home with you! Idk if it works for all branches, but it does for the one in Thailand.

  • @chloeeeezy
    @chloeeeezy 2 miesi臋cy temu +1713

    I love hearing YB speak Korean! What a multi-talented bilingual queen!

    • @animefallenangel
      @animefallenangel 2 miesi臋cy temu +106

      Multilingual! She's learning German at the moment as well 鉂わ笍

    • @LovelyAngel.
      @LovelyAngel. 2 miesi臋cy temu +76

      Americans are so easy to impress when it comes to languages 馃ぃ

    • @pissum420
      @pissum420 2 miesi臋cy temu +5

      @@LovelyAngel. How??

    • @redeye1016
      @redeye1016 2 miesi臋cy temu +31

      @@pissum420because she is a Korean American. It鈥檚 really not that impressive she speaks Korean. Lol.

    • @luf4rall
      @luf4rall 2 miesi臋cy temu +5

      How is that impressive at all?

  • @ICU_24_7
    @ICU_24_7 2 miesi臋cy temu +25

    The way Keith reacted to the flavor bomb combinations is literally the way that i react and im korean. So happy yall enjoyed it!

  • @lilettegorrittim242
    @lilettegorrittim242 Miesi膮c temu +1

    Please consider trying Peruvian food!!! I would love to see what you guys think about it. It would be a pleasure and honor to see you guys try some of my culture's cuisine. 鉂

  • @fellermister6628
    @fellermister6628 2 miesi臋cy temu +1

    I would've passed out in a food coma an hour into the Korean BBQ, and will be full a half hour later, if I didn't stop eating. By the way, can you guys invite Zach and Eugene into the food episodes?

  • @wanderingtin
    @wanderingtin 2 miesi臋cy temu +4

    oh my! all that Korean food looks soooo good!!!!!

  • @SantaSmiles
    @SantaSmiles 2 miesi臋cy temu +2

    Interesting how in our cultures there is like a set rules to follow when it comes to drinking. For example here in Latvia (at least in my family) only men pour alcohol for everyone and when you "cheers" with someone you have to look into their eyes as a sign of respect.

  • @kierachia3650
    @kierachia3650 2 miesi臋cy temu +665

    im so sorry but When keith was saying they had to have their drinks lower than him and Jared went " forever?" i COULDNT STOP LAUGHING

  • @msmaggietv
    @msmaggietv 2 miesi臋cy temu +2

    Jared seems like the absolute sweetest human. I鈥檓 so glad to see him in more videos!

  • @yuna.song.
    @yuna.song. Miesi膮c temu +1

    The creativity of dishes such as sushi, hotpot, and Korean BBQ reflects the distinct culinary traditions across various Asian countries. Each country boasts its own charming and unique food culture, which adds to the richness of the global culinary landscape. I genuinely hope for collaborative efforts among Chinese, Korean, and Japanese cuisines. It鈥檚 disheartening to see any discord among them, as I cannot take sides and feel saddened by any conflicts.

  • @judithteejiaen
    @judithteejiaen 2 miesi臋cy temu +1

    Dang i wished Eugene was in this video, he could have enjoyed the korean food with them as well

  • @noekie9786
    @noekie9786 23 dni temu +3

    Me after this video immediately going to a kbbq on Friday and Chinese hot pot on Saturday haha. Have never had this before but always wanted to. I'm so excited! This video is perfect to get me even more hyped. We're going to celebrate my birthday so there will definitely be a lot of sake and soju involved hehe

  • @skylaralley2465
    @skylaralley2465 2 miesi臋cy temu +2012

    I never understood why they film these on the same day. I鈥檇 be so full after the first appetizer

    • @harrislam
      @harrislam 2 miesi臋cy temu +137

      same day is fine, but not immediately after.... like wtf...

    • @giyuwu1270
      @giyuwu1270 Miesi膮c temu +58

      they're pretty far from where they normally shoot, but both locations are in the 626 so I def understand why. Still it sounds so painful

    • @edkk2010
      @edkk2010 Miesi膮c temu +16

      @@giyuwu1270 the guy with beard was having a tough time. I guess it is a job.

    • @allenli1281
      @allenli1281 Miesi膮c temu +52

      When I have hot pot or K BBQ, I have to skip the breakfast, only go at lunch time, then skip the dinner again.

    • @mirror0000
      @mirror0000 Miesi膮c temu +32

      I agree production should have been scheduled over 2 days. They could have made a reservation for Hai Dai Lao the following day. Poor Keith and Jared. YB could be a competitive eater 馃槻

  • @fhoque48
    @fhoque48 2 miesi臋cy temu +8

    Another episode of 鈥淓xpensing Lunch鈥 - no complaints, enjoying this series!

  • @mayaabdulbaki8230
    @mayaabdulbaki8230 2 miesi臋cy temu +1

    Love watching you eat and describe the flavours and we are over here just drooling..but when are you going to try some lebanese food! Huge variety of delicious food鉂

  • @heatherm6522
    @heatherm6522 2 miesi臋cy temu +24

    Is YB my new favorite Try Guy? She needs more on camera time! She is a queen! 鉂

  • @ellemckinnon7223
    @ellemckinnon7223 2 miesi臋cy temu +3

    I've got to stop watching these amazing food videos in the middle of the night when there's no possible way of me going to get good food like this.

  • @StingRayo98
    @StingRayo98 2 miesi臋cy temu +547

    So glad YB has been in more videos recently, she鈥檚 such a great personality

  • @ellenmarjory3646
    @ellenmarjory3646 2 miesi臋cy temu +2

    I love these ones with YB, Keith and others eating different foods. YB and Keith have good chemistry that is inclusive of others. And, we learn new things when they eat together. We鈥檒l done. That POV camera doesn鈥檛 add much.

  • @jessicajaycox9443
    @jessicajaycox9443 2 miesi臋cy temu +3

    Oh my gosh!!!! I LOVE THIS! From the history to the cultural significance to have the go pro POV and of couse the amazing food, I absolutely would love to see more of these videos! Great job!

  • @TheTalomir
    @TheTalomir 2 miesi臋cy temu +2

    I really loved this episode. I think you should do more trying historic foods, and getting that educational experience to share with everyone but also keeping it fun as you do! Great episode. I recently resubbed, and am very impressed with this episode!

  • @Kayymichelle291
    @Kayymichelle291 2 miesi臋cy temu +10

    I love all these videos with YB, she is living her best life and we love to see it

  • @whereyoubean
    @whereyoubean 2 miesi臋cy temu +32

    Still waiting for The Try Guys go to Korea series! Eugene and YB can be their tour guide or they can collab to Josh and Ollie from Korean Englishman 鉂

  • @solitarelee6200
    @solitarelee6200 2 miesi臋cy temu +880

    I've been struggling with ED my whole life and am having a flare up these days, so I watch videos like these to make me hungry. I got up partway through and got some food... shortly after I came back was the section about "thanks for eating with us" and I MAY be about to cry a little, especially since Jared is like, my favorite T_T

    • @jesslikescoffee24
      @jesslikescoffee24 2 miesi臋cy temu +49

      Proud of you 馃挏

    • @amysharpe698
      @amysharpe698 2 miesi臋cy temu +30

      Sending positive thoughts!

    • @InsaneCake
      @InsaneCake 2 miesi臋cy temu +14

      馃憦馃徎馃憦馃徎馃憦馃徎馃憦馃徎馃憦馃徎

    • @princesssparkles118
      @princesssparkles118 2 miesi臋cy temu +19

      you can be so proud of yourself!! Sending you lots of love 馃馃徎

    • @clairemarie231
      @clairemarie231 2 miesi臋cy temu +16

      Proud of you friend. I know how hard it can be.

  • @saramcgrew
    @saramcgrew 2 miesi臋cy temu +4

    Okay this video made me so happy!!!! YB, Keith, and Jared had a great energy and I was entertained by learning and now I really want hot pot and found a restaurant in my small little Midwest town I plan on going to ASAP!

  • @rosemarygould4320
    @rosemarygould4320 Miesi膮c temu +2

    I can't explain why, but I really enjoy watching YB eat.

  • @hollybelhumeur8816
    @hollybelhumeur8816 27 dni temu

    So happy to see YB!!!!! She's so great on these videos

  • @sarinavang9403
    @sarinavang9403 2 miesi臋cy temu +1

    The comment about LA having the best KBBQ is accurate. I moved to Midwest and I miss good KBBQ so much. They ate all my faves: pork jawl, brisket, and big intestines. 鉂 very wholesome video.

  • @Kristhegirl39
    @Kristhegirl39 2 miesi臋cy temu +9

    So happy to see Jared. He's a gem of a guy!

  • @JessStiller
    @JessStiller 2 miesi臋cy temu +688

    Desiree鈥檚 face during the hot pot gets better and better 馃槀

  • @annab4992
    @annab4992 2 miesi臋cy temu

    This needs to become a regular series! 馃槏

  • @aaliyahrandom
    @aaliyahrandom 2 miesi臋cy temu +7

    Im so glad the #1 food baby and #1 food daddy teamed up to create a food series. I miss the food baby series, but this is even better!

  • @anadonut.kalemyvibe5872
    @anadonut.kalemyvibe5872 2 miesi臋cy temu +3

    YB is a fantastic editor 馃檶馃コ

  • @dethebee
    @dethebee 2 miesi臋cy temu +1

    This video was amazing! I always love to see Jared and YB

  • @MoonstonePlains
    @MoonstonePlains 2 miesi臋cy temu +2

    You got so lucky with YB. She really is the perfect cohost! 鉂

  • @loc5559
    @loc5559 2 miesi臋cy temu +363

    I love how open Keith and Jared are to trying new foods and they are so respectful! And clearly love having YB share her experience and culture. So many of us have memories of being children and having kids call our food weird or smelly, so this makes our inner kids feel happy :)

  • @lisajong7635
    @lisajong7635 2 miesi臋cy temu

    I love how you are also teaching us a little about how this would be enjoyed in Korea, I want to try all of this! Also I鈥檇 love more videos like this where you three go out for different cuisines!

  • @edgymoss
    @edgymoss 2 miesi臋cy temu +22

    i would be so happy if you guys tried vietnamese food, and stuff other than pho too! like b煤n b貌 hu岷, b谩nh x猫o and b煤n ch岷

    • @keanette925mich
      @keanette925mich Miesi膮c temu

      BUN BO HUE!!!!!

    • @masterfamclothingco
      @masterfamclothingco Miesi膮c temu

      Banh xeo is so gasss I鈥檓 Mexican from LA but my homies dad is Vietnamese and put me on. It鈥檚 like a meaty pancake/omelette that tastes super American somehow.

  • @radioactivebliss
    @radioactivebliss 27 dni temu

    I love the part when Keith just belts his heart out doing karaoke. I say 10/10, very impressive 馃憦馃憦馃挴

  • @user-bt7vj9vw8u
    @user-bt7vj9vw8u 2 miesi臋cy temu

    thanks for making my day better :> i love watching food adventures with yall :33

  • @naomih1073
    @naomih1073 2 miesi臋cy temu +1

    I like Jared so much. He is always just laid back and down for anything. He isnt hamming it up, he's just being himself. I would love to see him in so many more videos!! YB is awesome as always!!! You guys made it all look so good, but the only thing on both tables I would eat was salad and rice cake!!!! I don't have these restaurant options near me but chicken doesnt seem to be on the menu so it would be a no for me anyway. Bummer.

  • @alymentaloffline
    @alymentaloffline 2 miesi臋cy temu +299

    I always love Keith Eats videos but I cannot tell you how happy I've been with having Jared in so many videos. He's so hysterical. Also I love learning with YB!

  • @vincyagain
    @vincyagain Miesi膮c temu

    I waited until I was eat hotpot to watch this video! So glad you guys had a lot of fun! YB is glowing as always!

  • @polarberri
    @polarberri 2 miesi臋cy temu

    Loved this video! Entertaining and informative. So great to see them have fun together and enjoy their meals!

  • @jkovalak
    @jkovalak 2 miesi臋cy temu +1

    I was amused with how shocked they were as they butterflied the pig intestines. I literally do this to my hotdogs every time. It's a game changer, try it next time! 馃槀

  • @alistar0789
    @alistar0789 2 miesi臋cy temu

    This was so fun and informative!! Love the research behind the video!鉂わ笍

  • @Mango-wy3gz
    @Mango-wy3gz 2 miesi臋cy temu

    I love that they were able to have a cultural consultant in YB- it really adds a lot to the video!

  • @ongjiewei
    @ongjiewei 2 miesi臋cy temu +739

    Always great to see YB there to show us how delicious food can get

  • @GirLikeBurritos
    @GirLikeBurritos Miesi膮c temu +1

    Seeing their enjoyment at the lunchbox makes me hope that it'll be a dish on without a recipe or phoning it in

  • @hellohellohello12345
    @hellohellohello12345 2 miesi臋cy temu

    this trio is such a good balance for these food videos!!

  • @venadacent7696
    @venadacent7696 2 miesi臋cy temu +4

    The noodle dance break is something special!!!!

  • @MichelleZierk
    @MichelleZierk 2 miesi臋cy temu

    I had hotpot today and can barely function! I don鈥檛 know how you were able to have both in one day 馃槀 great video, I loved it!!

  • @haikuhsu
    @haikuhsu 2 miesi臋cy temu +1

    The reason Korean BBQ in LA is considered the best in the world is because there is an access to quality produce and meats that was previously lacking in South Korea. Up until fairly recently, South Korea was considered a poorer country where it was harder to access high quality ingredients. Nowadays, cities like Seoul have caught up to the LA region and depending on who you ask, you'll find a difference of opinion on where the best Korean BBQ in the world is located. Some now say LA is the best for a more traditional style, while Seoul is best for experimentation and innovation.

  • @bueller_
    @bueller_ 2 miesi臋cy temu +466

    I love that they鈥檙e always so appreciative of different cultures. They laugh and have fun but they always show respect, ask questions when they don鈥檛 know and go back to the history and origins.

  • @jpachu16
    @jpachu16 2 miesi臋cy temu +1

    Ugh I wanna go to that Kbbq place so bad. Everything looked so good and authentic. I can鈥檛 get tartare or intestines anywhere near me

  • @juliannacarvalho4319
    @juliannacarvalho4319 2 miesi臋cy temu

    Jared being a good baby is the best thing to come out of Trypocalypse

  • @hardylynn6503
    @hardylynn6503 Miesi膮c temu +2

    I loved hearing YB read off the menu in Korean after Keith. 馃憦馃憦馃憦 Such a beutiful language!

  • @adozendeadroses
    @adozendeadroses 2 miesi臋cy temu

    I love the girl with the neon green bangs. Her shock at seeing the presentation at Haidilao was very entertaining.

  • @mercbubble42968
    @mercbubble42968 2 miesi臋cy temu +1

    There鈥檚 a small chain that I go to when I visit my family that has both. They have a grill in the center of the table, and a boiling pot at each seat. Amazing.

  • @MrsMcTaco
    @MrsMcTaco 2 miesi臋cy temu +249

    With ETM ending, I鈥檓 happy to see they鈥檙e still making food content! Keith deserves to just eat good food now, after years of chains.

  • @haileypinto8893
    @haileypinto8893 2 miesi臋cy temu +1

    I think I ate at the same baekjeong right after this video was filmed and if I did I am sad that I had just missed Keith, YB, and Jared

  • @tigerjonn
    @tigerjonn 2 miesi臋cy temu +1

    The Yukhwae(Korean Beef tar tar) is so good at Baekjong...
    You could see they ordered the Dongchimi gooksu, but they ate it off camera.. lol.

  • @ShadowTenshii
    @ShadowTenshii 2 miesi臋cy temu +1

    I was literally just debating whether we should get KBBQ or hot pot for my birthday!!

  • @hadeuh2170
    @hadeuh2170 2 miesi臋cy temu

    18:16 i choked on my food laughing so hard and crying lmao like the build up on the bgm leads to keith singing happy birthday i'm--and it sounds so good

  • @softtacos3086
    @softtacos3086 Miesi膮c temu

    Absolutely loved this! So fun to watch