Keith Eats Vietnamese vs Brazilian Steak

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i love that the actual chefs are part of it and eat with you, this is such a good format

Kwesi intentionally not finishing his food so he could box it up and take it to his sweetheart is THE SWEETEST THING.

Chef Ludo’s reaction to Keith finishing his fillet and going to to eat more was priceless. Please do another video with him teaching you all how to cook for your “sweethearts!” Love the energy with Keith, Kwesi, and Chef Ludo!

I want an entire episode of Jared being given fancy decanters and having to figure out how to use them properly

Loved being a part of this as your official Brazilian 🇧🇷😝♥️ thanks for having me guys! 😊

I don't know why but when Kwesi said, 'I gotta bring it back to the sweetheart", it made me happy. Like it was not, "I'll come back here next time with my wife" but rather, "My wife needs to eat this immediately! Then we'll come back!" He really wanted to share something very good with his sweetheart.

the french chef being appalled by keith eating all of his steak and going to another restaurant after is so fucking funny

I have so much respect for Keith. He wears many different hats at tryguys and seems to be working so hard to keep a crazy upload schedule alive

I just love that no matter how fancy a place Keith and crew at, they are still exactly their inappropriate selves. "I want a bong like that" --- Fucking hilarious.

brooo all the chefs had SUCH good vibes. The French guy especially was so funny reacting to Keith eating that much and then going for more steak lmaoooo BRING HIM BACK TO TEACH THEM HOW TO MAKE OMELETTES FOR THEIR WIVES ID WATCH

I was so satisfied when Keith giggled into the camera at "it's supposed to be overwhelming, you're supposed to have guys coming from every side" because I also had the exact same thought hahahaha

The French chef seemed so worried about Keith’s health when he learned he was serious about going to another spot for more stake after finishing the meal there. 😂

The French chef saying “holy shit” when he realized Keith was going to be eating even more was perfect 😂

Laura did her duty as a Brazilian, she promptly recommended getting farofa in advance and for teaching them how to say “Saude!”
And yes, Keith, picanha is the absolute best.

seeing keith and jared in a brazilian churrascaria makes me want to see them in a sunday family churrasco! the nonstop meat, the sides, the pagode playing in the background lol it would be very fun

As a brasilian I'm so happy that kieth is finally trying our cuisine, hoping he makes more content about my country ❤❤

My favorite part was when after they were amazed by the fries, FOUR plates of fries ended up on the table. 😂😂😂😂😂

This is a full tv production, this is even better quality than the big tv shows. I'm so proud of you guys, you've grown so much and are doing amazing

It's wild to think Keith filmed this video right before filming one of the Cheesecake Factory episodes. At the Cheesecake Factory he said "I was at a Brazilian Steakhouse last night"

Jared and Keith trying to pour wine from the cobra by themselves is adorable and hilarious at the same time😂

So proud to hear Malaysia in a Try Guy's video! The chef meant Sarawak Black Pepper (the subtitle caught something wrong). Sarawak is the biggest state in Malaysia and has one of the prettiest rain forest in asia.

I have known Ludo Lefebvre (the French chef at Petit Trois) since the Bourdain days when they did the Taste together. Glad to see everyone here appreciating him

Maybe it's because i normally only see Keith manic or food drunk but seeing him happy like this always makes me happy

Chef andy at bone kettle was so sweet i love him playing along with "i guess you better follow me to the kitchen!" 🥰

The fact that Kwesi got those fries and steak to go for his sweetheart is such a gentleman move!

More Jared Popkin, please. He adds so much fun and personality. Love Kwesi too.

As a Brazilian fan, I’m sooo happy to see Keith go to a Brazilian steak house! Picanha is heavenly, everyone should try it at least once in their life. Please try more of Brazilian cuisine!

The way keith surprised chef ludo so much he swore in French AND English 😂

I love how lax and goofy try guys has been since its just been them three like everything that we love about them got heightened the wholesomeness and the sillyness

I love that instead of ALL the foods, now it’s reasonable numbers of the foods Keith really enjoys 🥰

The French chef was the perfect mix of humble and friendly, but open and aware of how good he is at what he does.

I don’t usually comment, but wanted to say how lovely this was! I love getting to see enthusiastic experts AND Keith not going into a painful food delirium lol

this feels like something Eugene would enjoy. i miss him in videos trying things with you. (ik he is doing his own dope projects for the channel, i just watch this stuff more) and i love this style of food video Keith

Loved this new format! I'm a vegetarian, and still enjoyed learning all about these cooking techniques. That being said, I'd love to see Keith try vegan/vegetarian recipes for a full day as well and see the variety in that.

Zach flying in front of the green screen is HILARIOUS 😂 I want 10 uninterrupted minutes of it 😂 (ah the dragon deflate 😢)

I didn't expect to see chef Ludo, the scream I scrempt 👁️👄👁️
You should have him more often, he's just so funny and great at everything he does

The French Chef needs to come back to the channel. He was a delight.

I love Jared's energy "you're my best friend"

I’d love to hear what Keith’s normal diet is like and how he recovers from doing “eat the menu” episodes along with this new show. Does he eat super healthy the rest of the week/month and exercise a lot?

The French chef was hilarious, I liked him a lot...and I also love how simple and concise his dishes were...I would 100% go there regardless of the price...it's the type of place that would ruin food for you, because nothing else will ever compare...

Seeing Jared and Keith walking together is making me feel less alone about being a short guy.

Wow, this was superb. The staff at each venue joining you offered so much insight into each meal, the history and it's preparation.
Truly loved this one, gang - kudos to ALL involved.

Omg the waiter at like 24:30 who stops at the door and just stands there because he can't figure out if he's supposed to bring in more meats and interrupt the wine thing at the Try Guys shoot or not. I love him. I relate to him. I hope he's having a good day.

Loving this new video format of Keith and Friends going to different restaurants, meeting the chefs, and talking more in depth about the food!

This content is effin glorious! So much foodie geared content revolves around chains, well-known brands/products, mass produced food, etc. I can't speak for all foodies, but the "food joy" is real and comes with subtly in taste/texture, the science behind preparation, and deep appreciation for the art of cooking. These people are food artists and it's presented in such a fun, human experience, down-to-earth kind of way. So refreshing to see these amazing people/places get recognition for the art they make and the love they put into their craft.

Keith, the food content on this channel is always so good. The chemistry with the chefs, your reactions to the food, the editing is always perfect, the set-up always creates a great atmosphere, and the guests are amazing.

Seeing Kwesi and the French Chef bonding was so fun...they seem so different but they totally are on the same wave-length.

🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷
This video is Brazilian approved!!
~eu sei que tem BR aqui, a gente tá em todo lugar 😂😂
curte o comentário pra subir!!💚💛

I love the chemistry with Keith and the chefs, just seeing them talk about and digging into their food is so cool to see

The pairing of Jared and Keith is just so comforting and funny and heartwarming I love it

Brazilian here 🇧🇷! Loved that Keith went to a Brazilian Steakhouse😀Farofa is my favorite side dish to accompany not only brazilian barbecue, as well as to eat with white rice and black beans on a daily basis. I also recommend another side dish called Vinagrete which goes perfectly with brazilian barbecue. Another type of brazilian barbecue i highly recommend is a type of street food called Espetinho, a more affordable option than going into a brazilian steakhouse (there are a lot of steakhouses like that in Brazil, but they are very expensive). Picanha is definetly my favorite cut of meat, but i love chicken heart and barbecue sausage. Another great cut of meat is Alcatra and Fraldinha

The duality of professionalism and chaos is perfect.
Looks like The Try Guys have a nice new series going!

The French chef was honestly so delightful! Like just as a person, he seems like someone who you would never not want to be around! Like the vibe from him is soft humour and care while also making jokes and such. It was lovely

keith's first brazilian steak house experience is perfect content !!! the awe, the wonder, the overwhelm! brought me back to my first time

What sealed the deal for me about the French guy was him complimenting mcd’s fries. Thats a turbo humble take from a michelin star chef. Thats what food is all about

One of the best episodes ever! I've loved the try guys for many years, but them being relaxed and having fun is the best. You can feel the love with the team too (Rachel and Jack)

watching Keith eat some genuenly good food and getting to enjoy it beyond one single bite fills me with joy

As a Malaysian,so proud that our white pepper got featured in the video! Handsdown to the world best Pepper, in Sarawak, MALAYSIA!!!

The format and production style has a "Worth It" vibe to this, and I love it. Just visiting places that Keith loves that overlaps with great restaurants will never get old.

This is even better than eat the menu! The chefs reactions to the event and all the background information is amazing. Food and story time with Keith. Love it.😊

Chef Ludo looking at Jack like "oh you're eating too? good for you" was so wholesome

As a brazilian Try Guys fan, I am so happy you guys liked our steakhouse! I just can really see you guys got the full experience

It’s one thing to say this food is “good” or “bad” but the way Keith takes time to learn about the chef & restaurant is amazing. He is open to everything and his kindness shines through. I love his passion for food!!!

I was curious about the french butter thing, and apparently its about a 5% higher fat content in french butter making it more rich and melt easier :>

Meu deus Brasil mentioned 🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷 Churrascaria é bom demais! Queria que os Try Guys vinheram pro brasil

Mano, eu nao acredito que eu vivi pra ver o Keith comendo picanha con FAROFA pela primeira vez, tô emocionada kkkkkkkk

Keith: I am gonna eat steaks all day!!!
Everyone else: Didn't he just finished eating the cheesecake factory menu!?

jack feels like a kid at a family holiday who sometimes gets to sit at the adult table but sometimes has to sit at the kids table

It was lovely to see Keith and Jared eating Brazilian barbecue. As a Brazilian, I felt represented. For us there are 4 things that are sacred: family, friends, food and soccer. Usually on the weekend we celebrate all these things together. We invite friends and family to eat barbecue and watch soccer. 🇧🇷💚

The French Chef's reaction to how much Keith ate in this video was absolute gold.

The French chef being shocked about Keith going to go eat more is the funniest thing I’ve seen in ages!😂😂😂

the audience can is such a fun little thing, i keep toasting every time jack did

I've said it before and I'll say it again: I like interesting foods Keith WAY BETTER than Too Much Food Keith

Chef Ludo describing how fancy the black pepper steak is "you'll see when you get the check"

People eating food is cool and everything, but I LOVE seeing chefs at work and learning about what they do, so this video is amazing and I am very excited for this as a series

It is so cool to see you eat with the chef’s in the way they recommend eating the food. Such a fun, informative format. Edited to say I have never wanted to try an omelet so badly. It looked incredible. I also couldn’t get enough of the French chef’s accent. He was so charming. I was so happy the Brazilian chef served a Washington wine. Home state coming through! Let’s go!

I think Chef Ludo should get a guest spot on eat the menu. Or phoning it in. Something. He was so lovely.

Love this format, let’s add Laura to the food tasting rotation (if she’s comfortable with that), and love hearing from the chefs!!!

This series is like if Eat The Menu and Worth It decided to stop, but gave birth to this baby to continue onward. Definitely it's own new thing, yet seems familiar. I'm excited if this is becoming a series.

The Bánh mì chảo with western fusion looks sooooo good but I hope the Try Guys can get to try this dish traditionally in Vietnam. It's always send me to food coma but in a good way 💕

I love the random fans saying he's GOTTA get the meat sweats.
The meat sweats are real. I experienced them for the first time at a Brazilian steakhouse, even!

I feel like this is going to be a great new series, mostly because it won't murder Keith's stomach quite as much as Eat the Menu.

Can I say something? You took TOO LONG to start appreciating the Brazilian cuisine! Seriously! We have so much to offer! That said, I loved seeing you tasting something so popular in Brazil! DO IT AGAIN!!!!! ❤❤

Thank you, Chef Ludo for mentioning Sarawak black pepper. It's really much more fragrant and fruity compared to other peppers (the white peppers are amazing too). Do watch out and make sure it's from Sarawak and not just named Sarawak pepper.

One fine day while Zach and Keith was having lunch...
Keith: I like steaks so much I can eat it all day
Zach: RACHEL!!!! WE GOT A NEW SERIES!!!!

That French chef from Petit Tois was amazing 🤣 I really hope he comes back on the channel some time.

When Jared goes "You're my best friend." 🤣🤣😂 That was hilarious.

As a Brazilian, I’m so happy to see this episode! Picanha is the perfect cut because of the fat hugging the meat all around so when it cooks, the fat seeps into the meat. 💖

is this going to be a new series? it seems better for keiths health then eat the menu

Jack has the best job. Gets to sit and eat without having to contribute to the discussion. Just enjoy the food and discussion happening around him from the wonderful chefs and hosts.

That Brazilian BBQ looked absolutely amazing and it was hilarious to watch too 😂❤

This is the first Keith-eating video in which I have genuinely been concerned for Keiths health! DaMn

Just eating my plebian Dunkin breakfast and feeling so blessed to have two new shows out on the channel this week. I cant wait to see more of this one and zachs new show. They know what their audience wants, silly high time and food 🥰

The absolute shock mixed with respect on the face of the French chef when he learned that Keith was going to eat even more meat after eating two steaks. With fries. Covered in nice fatty sauces. Which was finished with an omelet

I loveeeee Ludo! What a treat to have him on this episode! ❤️

the chef being concerned for how much keith’s eating is hilarious

I’ve watched this video 3 times already. I love this new show.

It’s Kwesi asking “What’s clarified butter?” with his mouth full for me😂

This is so beautiful, I love how much respect each Chef got, and how they showcased steaks from different countries end cultures. It's such a magical experience to watch the Chefs cook, or explain things they're passionate about, or see behind the scenes s bit. I love it!! 💖💖